When was the last time a beer surprised you?
Good beer is about technique, quality ingredients and skilled craftsmanship. Great beer comes from all of those things, and more. Great beer is about passion. It’s about elevating flavors and exploring new territory. We here at Beryl’s are obsessed with making great beer and doing it differently, with our own unique spin on traditional recipes. By barrel-aging many of our hand-crafted beers, we strive to craft inspired flavors that you may not be expecting. Colorado is home to the finest craft brewing culture in America, and we couldn’t be more proud to be a part of it as we bring our distinctive take on truly small-batch, craft beers.
Aged in Oak Barrels. Malty, biscuity, caramel. Hoppy finish.
Aged in wine barrels with brett. Slightly funky. Tropical fruit, oak, tannins
Aged in wine barrels. Dark dried fruit, cherry, fig, raisin; much like a Port wine
Aged in Brandy barrels and blended with Logan’s House cold pressed coffee. Full bodied, soft chocolate, toffee, maple
Aged in Brandy barrels. Full bodied, boozy, dark dried fruit, maple
Aged 2 years in red wine barrels with Italian Plums. Sour Plum and balsamic, oak, tannins
Aged in wine barrels. Light, bright, refreshing, stone fruit, tannins
Aged in red wine barrels. Full bodied. Cherry, oak, vanilla
Fruited sour aged in red wine barrels with brett. Tart but juicy. Pineapple, grapefruit
Our Donny Boy Doppelbock all grown up and aged in Fireside Whiskey barrels. Malty, dried fruit, toffee, caramel, vanilla
Aged in Woodford Reserve bourbon barrels, this beer is named after the legendary Rusty himself! Full bodied with notes of dried fruits and southern charm; this beer is boozy, yet sophisticated.
Light, easy, crisp. All Colorado ingredients
The giving beer! A portion of proceeds goes to charity!
Light and sessionable, with a clean and crisp finish. Brewed in collaboration with our friends at Annette.
Bursting with an orange, citrus aroma, Moderately hopped English style, with Jaryllo, Huell Melon and Mandarina
Bavarian Dunkel. Served in a full or 1/2 L stein. Malty. Clean. Easy drinking.
Generously hopped with Lemondrop and Madarina. Refreshing, smooth citrus, tropical fruit
Our great state was born on August 1st, 1876. With all that Colorado has given us, we wanted to do something to support the state and the community that we love. 1876 Ale is our take on an American style ale, but with all the malt, hops, water and hard work coming from within our borders, we feel it’s more appropriate to call it a Colorado Ale. With its smooth malt body and subtly complex hop undertones, it’s the perfect easy drinking ale for our state. We’re awfully proud of this beer, but it’s what we do after we’re done brewing that we’re most proud of.
A full dollar from every pour of 1876 ale (whether in our tap room or your favorite watering hole) goes straight to a local charity. 1876 Ale supports Colorado farmers, Colorado beer drinkers and a great local Colorado cause.
Swing by our tap room and experience 1876 Ale. 100% Colorado ingredients. 100% for Colorado.